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Home – The Cutting | Barossa Valley
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An expression of fruit with a sense of place

The Cutting acknowledges and pays respect to the Ngadjuri and Peramangk nations, the traditional custodians of the lands on which we live and farm. We acknowledge and seek to learn from the deep connection that First Nations people have to land, sea, waters and sky.

THE CUTTING

Stone Well, Barossa

10198

Km From Cape Town

7988

Shiraz vines

55

combined vintages

1

family

the-place
The Place

Our name, The Cutting stems from the visible cut on Stonewell road, left exposed after the road was built. The cut provides an insight into the layers of soil that the vine roots need to penetrate in search of water in our often dry climate. The harder the toil, the greater the intensity of flavours and concentration in the grapes.

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The Wine
The Winemaking

Our winemaking technique aims to express our single vineyard Barossa Valley site and the purity of fruit. We handpick all our grapes, then crush and ferment in our on-site boutique winery.

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Belinda & Daniel
The People

Family bonds are the most powerful roots of our vineyard. The vineyard was owned by Daniel’s parents who farmed the land for many years before we took over.

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THE PLACE

Tours & Tastings-The Cutting-Barossa Valley wine

Latest News & Wine Reviews


AUSTRALIAN GOURMET TRAVELLER INTERVIEW

Our winemaker Belinda van Eyssen is interviewed in the February 2023 edition of Australian Gourmet Traveller magazine. Read what Belinda had to say in the interview at the link below.

 

Read the full interview here


MARANANGA WINE SHOW 2022

Our 2019 single vineyard Shiraz was awarded gold, scoring 95 points at the 2022 Marananga Wine Show.
Now in its 19th year, the Marananga Wine Show is Australia’s only sub-regional wine show celebrating the wines from the acclaimed Western ridge sub-region of the Barossa Valley. We feel privileged to be in the company of so many incredible wines.


The Outlier Cinsault 2023


“This would have to be one of the fruitiest, most vibrant and quaffablest (yes, that’s a word now) wines I’ve tasted in a long time, with what looked like a pink hue throughout the vivid ruby liquid. It shows lovely notes of strawberry, raspberry, boysenberry, confectionery and even some mint and pepper. The fruit turns a bit darker after breathing but it’s likely that the wine won’t stay in your glass long enough for that to happen”

Brendan Black Winepilot
www.winepilot.com


The Cutting 2020 Single vineyard Shiraz


“A rich, full-flavoured and complex wine which is showing a tasty mix of primary and tertiary characters: blackberry, raspberry, stewed and dried fruits, dried herbs, smoke. This is a wine that requires a bit of patience, as it definitely improves with some air, as well as by being paired with food; I had it with shepherd’s pie and the smooth, integrated tannins matched really well with the cuisine”

Brendan Black Winepilot
www.winepilot.com