The Cutting’s first ever vintage shows rich aromas of anise and black forest cake with a hint of clove and dried herbs. The palate delivers length and persistence with well-integrated oak.
Bottles produced: 276.
Harvest Date: 2nd March 2014.
Oak: 15 months in 100% used French Oak.
Alc: 14.2%.
$50 per bottle. $45/bottle ‘case price’ (6-pack)
2014